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 Blog resultsResults 1 - 10 of 11 linking to http://mydhaba.blogspot.com/2006/11/vcc-q4-2006-you-can-cook-for-fahc.html. (0.10 seconds) 
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aavadalu
5 Mar 2007 by coolpepper  
i like to start the a –z of typical andhra food. this is inspiration i got from nupur. i think its good start and hope i ll continue it and finish it properly. aavadalu : what is this? aavdalu is a yogurt based snack in andhra pradesh. ...
Maa Inti Vanta - http://coolpepper.wordpress.com/

bellam garelu - jaggery flavored vadas
13 Feb 2007 by sailu  
i'm not sure if many of you have heard of sweet flavored 'vada/garelu'. dear reader, i'm talking of bellam (jaggery) garelu where deep fried crisp vadas are sweetened with jaggery syrup, a traditional sweet in our parts. ...
Indian Food & Andhra Recipes from Sailu'... - http://www.sailusfood.com/ - References

chalimidi
17 Jan 2007 by Pavani  
this is my entry to the fahc campaign's group book project 'you can cook' being hosted by vkn at my dhaba. this was my contribution (actually my mom's)for jfi-jaggery for the month of december, but couldn't get around posting it until ...
Cook's Hideout - http://cooks-hideout.blogspot.com/

Call to help for a noble cause and Vegetable of the Next Week .
15 Jan 2007 by Pooja  
When I joined my first job, I took an apartment on rent and was sharing it with another Colleague of mine, who finally turn into a good friend of mine. There was a huge temple next to our apartment, sharing a common wall with apartment. ...
My creative Ideas - http://creativepooja.blogspot.com/

aappam with mutton kuruma and thengai pal
21 Dec 2006 by Maheswari  
it's that time of the year, where the year comes to end with a glory.when you hit the road, you could see the decorative lights on the houses each competing with other.it's festive mood everywhere, the malls, the neighbours. ...
Beyond The Usual - http://publishtoday.blogspot.com/

Ragi rice balls/ kezhvaragu kali/ragi mudda & Ragi porridge ...
20 Dec 2006 by lakshmiammal  
When I read the word 'endangered recipes' in the FAHC announcement, the first dish I thought of was 'kali'(களி). Kali is a ball made with ragi -rice mixture and koozh (கூழ்) is the porridge form of it. ...
Cook food, Serve love - http://lakshmiammal.wordpress.com/

coconut burfi
12 Dec 2006 by Priya Bhaskaran  
it's been quite sometime that i participated in blog events. when i read ashwini's jfi for coconut , and vkn's you can cook for fahc campaign i thought of posting this treasured recipe. i learnt this recipe from my mom, which is quite ...
Priya's Kitchen - http://dailygirlblog.blogspot.com/

bharwan shimla mirch (stuffed bell peppers) capsicum /shimla mirch ...
4 Dec 2006 by Jaya  
bharwan shimla mirch (stuffed bell peppers). capsicum /shimla mirch(capsicum annum) belongs to solanaceae family(eggplant/tomato family or night -shade family) , commonly known as bell peppers , they are used in salads , stir/fry ...
Spice and Curry - http://spiceandcurry.blogspot.com/

simple paneer curry
6 Nov 2006 by Radhika  
ingredients: paneer-1cup diced. onions-1big. tomato-1 chopped. curd-1/4cup. turmeric-1/4tsp. kasuri methi-1tsp(dry roast & crush) chilli powder-2tbsp. cumin powder-1/tsp. ginger garlic paste-1tsp. salt to taste ...
Radhi's Kitchen - http://radhiskitchen-radhi.blogspot.com/

chicken kabab
21 Aug 2006 by Radhika  
i usually prepare this chicken without onions but this time & tried it with onions, it really added an extra flavor. ingredients: boneless chicken-1lb (clean & wash) salt to taste. lemon juice –2tsp. oil/butter -3tbsp ...
Radhi's Kitchen - http://radhiskitchen-radhi.blogspot.com/ - References

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